Hooked on Flavor: 3 Trendy Cobia Recipes That Are Quick and Easy to Make
Although we usually hear about salmon and tuna being popular fish varieties, there is a new entrant on the block. Cobia fish has recently gained much attention thanks to its delicious taste and unique health benefits. It is also a more cost-effective option compared to more expensive fish varieties like salmon and tuna.
There are many ways to cook cobia fish, from frying to baking. The best part is that it works well with all sorts of flavors and recipes. No matter the cobia recipe, the fish retains its buttery flavor without overpowering the other ingredients.
If you’re looking for some cobia recipes or a cobia fish home delivery service, you’ve come to the right place. Read this Open Blue blog or explore our website to learn more.
3 Cobia Recipe Ideas for You
Here are three of our top cobia recipes that you can prepare easily at home.
1. Spicy Seared Cobia with Roasted Thai Chili and Mango Salsa
This delicious yet simple recipe will surely leave you wanting more. It is very easy to make and will leave your taste buds tantalized. In this recipe, you first sear the cobia fish in a pan and then bake it in the oven. It is served with mango salsa and roasted Thai chili for that sweet and spicy tango.
This recipe brings out the flavor in the dish and works well with the buttery taste of cobia. The fish is coated with spices and herbs to ensure a flavorful punch in every bite. You can also add some lime juice to balance the chili heat.
2. Blackened Cobia Fish Tacos
Who doesn’t love tacos? And now you can enjoy a healthier version with cobia fish. This blackened cobia recipe is pretty amazing, and you can serve the tacos with a blackberry balsamic salsa.
All you need to do is season the fillets with various herbs and spices, bringing out the rich flavor of the cobia fish. Plus, the sweet blackberry balsamic salsa balances out the fish perfectly.
3. Cobia Fish and Chips
Enjoy this classic dish with a healthy twist. Make the standard fish and chips but use cobia fish fillets instead. You can also make a refreshing tartar sauce or cocktail sauce for the fish to accentuate the recipe even more. Pair the fish with a side of crispy fries and enjoy.
Pick up Cobia Fish from Open Blue at Your Local Grocery Store
Now that you have some easy-to-prepare cobia fish recipes, you can pick up Open Blue’s fresh cobia fish and start cooking.
Open Blue is the leading bulk cobia fish supplier. delivering delicious fresh Cobia to grocers across the country. We’re recognized as the top sustainable fish distributor to both local grocers and foodservice operators like Open Blue brand ambassador and Michelin-award-winning chef, Jeremy Ford of Miami Beach’s Stubborn Seed restaurant.
Place your orders right here!